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Charred: Complete Guide to Vegetarian Grilling & Barbecue

Charred: Complete Guide to Vegetarian Grilling & Barbecue - Main image
$13.6 $20 In stock

Category: Books

Grilling and barbecue aren't just for meat lovers! With Charred, you can unleash the full flavour potential of veggies through stuffed and wrapped options, burgers, kebabs, and more.

Vegetarian dishes will steal the show, featuring mouth-watering treats like spiced garlic butter-roasted cauliflower, burrata and fig-filled griddled radicchio, and Cambodian coconut, lime, and chilli-infused corn on the cob.

Genevieve Taylor is a Live-fire and BBQ expert who has developed these inventive, sensational dishes so that they can just as easily be cooked in a grill pan or conventional oven, year-round.

Hardback 160 pages.

Product code: BK0189.

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Customer Reviews (4.6 / 5 · 5 reviews)

Scarlett ★★★★★

The stuffed pepper recipe alone is worth the price—I never thought to add smoked cheese before grilling. The burger section has completely changed my backyard cookouts.

Madison H. ★★★★★

I've been grilling the same zucchini and peppers for years, so the kebab chapter alone was worth it. The marinade ratios finally got my portobellos tasting like something I'd order out.

John ★★★★★

The stuffed and wrapped veggie section completely changed how I use my grill on weeknights. I made the halloumi kebabs twice already and they held up way better than the soggy skewers I used to get. Finally a barbecue book that doesn't treat vegetables as an afterthought.