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The Plant-based Family Cookbook

The Plant-based Family Cookbook - Main image
$13.2 $20 In stock

Category: Books

Winning over picky eaters and vegan skeptics just got easier with The Plant-Based Family Cookbook. Authors Claire and Sarah deliver a collection of nourishing, indulgent recipes designed to help families embrace healthier eating without sacrificing flavour. From kid-friendly "Crispy Tofu Nuggets" to sophisticated "Eggplant Bao Buns" for entertaining, the book covers everything from busy weeknight dinners to relaxed weekend brunches. 
To make life even simpler, many dishes are batch-cook and freezer-friendly - perfect for keeping healthy meals on the table during the work week. Whether you're looking for a bit more balance or a full vegan transition, these recipes ensure that every meal is both delicious and stress-free.

Paperback, 176 pages.

Product code: BK0183

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Customer Reviews (4.6 / 5 · 5 reviews)

Amelia M. ★★★★★

My husband, a lifelong meat-and-potatoes guy, was skeptical when I started cooking through this. The "indulgent" recipes are the draw for us—the creamy pastas and hearty mains have genuinely won him over, and I've already flagged a dozen weeknight dinners to try.

Penelope V. ★★★★★

My 8-year-old actually asked for seconds of the lentil sloppy joes, which never happens with anything green. The picky-eater tips scattered through the recipes have saved me from cooking two separate dinners.

Adam ★★★★★

The chapters are split by how much time you have, which is weirdly practical for weeknights. I've made the lentil sloppy joes three times now and my husband still hasn't noticed there's no meat in them.